Great peppers stuffed with orzo | vegetarian versions

There are plenty of recipes, how to prepare stuffed peppers, fillings are as different tastes. I & nbsp; here I have several irons in & nbsp; the fire, třeba peppers stuffed with Italians or peppers stuffed with meat and & nbsp; jalapeno peppers or papriky plněné masem a kapary či Stuffed peppers with & nbsp; tomato sauce, where instead of rice appear potatoes. So we go further. Orzo is actually pasta rice. So & nbsp; rice and & nbsp; without rice. A & nbsp; one more surprise addition!

Great peppers stuffed with orzo | vegetarian versions
Votes: 3
Rating: 5
You:
Rate this recipe!
Tiskni
What you probably engages the, the lack of meat. The fact is! so vegetarians, up to the kitchen! You may find it, that makes this simple dish too long, But everything takes time.
Servings Prep Time
2 osoby 10 minutes
Cook Time
60 minutes
Servings Prep Time
2 osoby 10 minutes
Cook Time
60 minutes
Great peppers stuffed with orzo | vegetarian versions
Votes: 3
Rating: 5
You:
Rate this recipe!
Tiskni
What you probably engages the, the lack of meat. The fact is! so vegetarians, up to the kitchen! You may find it, that makes this simple dish too long, But everything takes time.
Servings Prep Time
2 osoby 10 minutes
Cook Time
60 minutes
Servings Prep Time
2 osoby 10 minutes
Cook Time
60 minutes
Need:
Units: Servings: osoby
How do you:
  1. Troubu předehřejeme na 200 °C.
  2. Rajčata nakrájíme nadrobno. Přidáme oregano, cheese, olive oil, garlic, sůl a pepř. Toss.
    Smícháme rajčata s česnekem, sýrem a kořením
  3. Připraveno
  4. Bring chicken broth to & nbsp; & nbsp boil, add the orzo. Vaříme tak asi 3 minuty. drain the orzo, broth retains.
    Vývar zahřejeme a vaříme orzo
  5. Scedíme
  6. Orzo add to tomato mixture and & nbsp; mix them together.
    Smícháme směs rajčat s orzem
  7. Pour broth into baking dish. Peppers cut off the tops and & nbsp; get rid of the membranes and & nbsp; seeds. Peppers, cut the bottom part, to be able to stand in the & nbsp; casserole dish. Peppers is filled with a mixture of orzo with & nbsp; tomatoes. Put in a bowl with & nbsp; broth.
    Naplníme papriky
  8. Cover with foil and & nbsp; bake 45 minutes.
    Zakryjeme alobalem
  9. Then take off the foil and & nbsp; sprinkle with a mixture of & nbsp; peppers with cheese. Bake for about 15 minutes, until cheese is golden.
    Posypeme sýrem
  10. Hotovo
  11. Přendáme peppers on a plate and & nbsp; dozdobíme chopped parsley or basil. Add the chopped tomato, that have salt and & nbsp; pepper.
    Podáváme
Tip:

BARLEY the pasta, which shape resembling rice.
It is suitable as a garnish, Annex or in salads. & nbsp; Incantation is semolina. Co. It is? Semolina flour is & nbsp; durum wheat, & nbsp; which also follows another name used to this kind of pasta, and & nbsp; to & nbsp pasta, durum wheat. Hard Wheat is the second most common type. Grown & nbsp; Europe, Australia & nbsp; Canada. & Nbsp; to & nbsp; most of the domestic production of pasta is used obecná.Tvrdá wheat is wheat as raw material for the production of pasta expensive, but better. So orzo not buy in & nbsp; the price for the node. Pasta made of semolina is sticky, nerozvařují, They are dimensionally stable. & Nbsp; pasta is cooked "al dente" (the bite) & nbsp; enough salt water, cooled slightly and & nbsp; add a little virgin olive oil. cooking "al dente" means a cooking, at & nbsp; which remains inside the pasta slightly undercooked,cs.

Díky za návštěvu, dobrou chuť!