Ředkvičkový dip | A brisk affair 
Finely slice the radish, it is the only complications. For some, certainly banality, so you can skip the next text, take a knife and go for it. Radish simply be cut in half lengthwise, then another two layers and we can carve like an onion. Thick slices lengthwise and then transverse. preferably, radish that I managed to cut this last mrtě, while at the end of the onion mi layers slip. I've seen it many times on TV and the video, as is happening to me, While some chopped onion briskly, ride a motor Mouse. But here we do not resolve onions, so calm.
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Need:
- 3větší radishes
- 1kelímek zakysané smetany
- 1spoon bílého vinného octa
- salt
- pepper
- hladkolistou petržel
How do you:
- Finely chop radishes, add sour cream, teaspoon white wine vinegar, salt, pepper and add the chopped parsley. mix well.
- We can give a moment to put in the refrigerator rozležet, but it is not necessary.
- Served, need a quick chicken schnitzel or chicken schnitzel with a secret, but it is also suitable for other fried or roasted meat.
Recipe Notes
Have you tried chicken fillet with a secret? It is further diversify your diet. A dinner, you will be on the table in minutes. As Fast chicken fillet.