Crunchy and crispy chilli chicken | Just one pan - wok 
This is a recipe for two, It certainly will not make the problem can multiply the ingredients by the number of diners, moreover we have here and helping calculator.
| Servings | Prep Time |
| 2osoby | 12minutes |
|
| Cook Time |
| 12minutes |
Need:
- 450g chickenbreast and thigh fillet cut into pieces
- 1spoon salt
- 1spoon pepře
- 3 chilli papričky
- 3lžíce hladké mouky
- 4lžíce olejepeanut or rapeseed
- 2cm čerstvého zázvoruClean, Chop finely sliced
- 3cloves garlicchop finely sliced
- 4lžíce sweet soy sauce
- 3–4 jarní cibulkycut into 3 cm pieces
- handful peanutsmůžete vynechat
How do you:
- Cut chicken into pieces, Mix the flour with salt and pepper.
- Meat in flour, wrap from all sides.
- Heat the wok and put it into oil, Heat to a higher temperature. Into the hot oil we toss the whole chili peppers and restujeme 30 seconds. Pozor, prská to! Peppers, remove and set aside, need for paper towels.
- Chicken pieces put into wok and relaxed about restujeme 8 minutes, until the meat gets a golden color.
- Add the ginger, cut into fine slices and garlic, we nakrájelii too finely and more about restujeme 2 minuty.
- If you have a craving for peanuts, add a handful of them to pan. But you can skip this step.
- If there is still oil pan, maso, ginger, garlic and remove from pan, aside the, must again on paper towels, You can remove the excess fat.
- Remove from the pan and the fat chicken and peppers into her back. Do not let the mixture scallions, chopped into pieces třícentimentrové (greater white part lengthwise). Add the soy sauce and cook, součaném while moving the pan over the stove for about 1 minutu. This earthquake ladle the sauce mix with others as we would have mixed. Instead of shaking can mix wooden spatula.
- And we can now serve.
- You have to also prepare rice, if you want to please the guests more. Even at the table it looks richer. And if guests are mlsavější, You also need to prepare a simple cucumber salad.