Pepper shrimp hugging spaghetti | Greek echoes 2 
Shrimp spaghetti are also plenty of recipes. Enough resemble. And since I stumbled upon instructions, how to cook spaghetti otherwise, I tried a combination of several recipes own version and the idea of cooking spaghetti used. Rinsed shrimp tails Cook, just about three minutes, because they are parboiled, in salted water with a little olive oil and whole garlic clove (or two). And in the same water, then cook spaghetti. If this does not seem, just try it. It works.
| Servings | Prep Time |
| 2osoby | 15minutes |
|
| Cook Time |
| 20minutes |
Need:
- 200g krevetpre-cooked tails
- 3cloves garlic
- 1 cibuli- I used white
- 2 chilli papričky- Careful can add only one
- 2lžíce olivového oleje
- 30g butter
- 120g špaget
- 100ml bílého vína
- 1spoon lemon zest- Dried sufficient
- salt
- pepper
- 2lžičky sušeného oregano
- hladkolistou parsley
How do you:
- Boil water for spaghetti. Osolíme, sprinkle with olive oil and add the garlic clove. In boiling water, add the shrimp and cook for about 3 minuty, beautifully turns pink.
- Then we fish out the shrimp and set aside. Do the same water we spaghetti and cook according to directions, maximum 15 minutes.
- Shrimp with salt and pepper, Add the lemon zest and a teaspoon oregano. mix well.
- Into the pan put olive oil, and after a fierce add butter and finely diced white onion, he let zesklovatět.
- Then add the finely chopped chillies and crushed garlic. Orestujeme, no more than 2 minuty.
- Pour in the white wine and let it cook a minute, then add shrimp and stir. boil so 3 minuty.
- Add the cooked spaghetti, chopped parsley and a teaspoon oregano. Even salt and pepper. Stir and heat. At the end add a little chopped parsley and serve.