Brussels sprouts with country sausage and tomatoes | Why do you nepochutnat?
Podáváme
You can also use a different sausages, must salami, but sausage (whether the classic small or the, who has the final word today) no error in the recipe.
Servings Prep Time
2osoby 10minutes
Servings Prep Time
2osoby 10minutes
Cook Time
15minutes
Need:
How do you:
  1. We will prepare, What we need. Pene boil in salted water according to the instructions.
  2. We cut the sausage lengthwise on both sides and cut into slices. Fry in oil. Then set aside.
  3. Do the same pan, wherein the remaining juice from the sausage put a piece of butter and fry in half the sliced ​​Brussels sprouts. just as 4 until 5 minutes, until cabbage begins to be roasted.
  4. Add a little minced chilli flakes, osolíme a opepříme.
  5. To return sprouts roasted sausage.
  6. Add the chopped tomatoes.
  7. Pour in broth and stir. Zakryjeme a vaříme asi 3 minuty, then reduce temperature and simmer so 5 until 6 minutes.
  8. Serve with penne.