Another issue špekáčková. try to taste. What you definitely need to prepare, a cast-iron skillet or frying pan with thick bottom. understand why.
Sausages in black beer with onion
How do you:
- In a pan heat the butter and fry sliced onion.
- Add to the onions chopped peppers and even while restujeme.
- Put the sausages on vegetables, to which we have made across the shallow grooves on both sides.
- Pour dark beer and bring to the boil.
- Let it gently bubbled through, to reduce fluid. Vaříme tak 35 until 45 minutes.
- Then ladle We take onions with pepper and fry sausages themselves on both sides. This is a task for steel or cast iron pan with thick bottom.
- In a few minutes it's done.
- Serve with mustard and ketchup. As a side dish you can choose multigrain baguette, dalamánek or bread.