melon salad | Watermelon completely different | just savory

We're going in the summer kitchen. Already, He was inspired melons everywhere, summer, and the idea for the site Epicurious, where Anne Stockwell Senior Food Editor touted savory melons. Why not try it. Conditions are ideal for "cooking" on the knee. Anna is thrilled and says, that you never want to eat watermelon sweet variety. These are the sort of American cries, that does not mean much of anything. But this taste, then choose: naslano chi nasladko?

Votes: 1
Rating: 5
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Rate this recipe!
Tiskni
Servings Prep Time
2-4 osoby 10 minutes
Servings Prep Time
2-4 osoby 10 minutes
Tomatoes, melon and fresh cheese is perhaps surprising Company. Just add salt and olive oil. Anna offers mozzarella, I'll try with goat cheese. It must go!
Votes: 1
Rating: 5
You:
Rate this recipe!
Tiskni
Servings Prep Time
2-4 osoby 10 minutes
Servings Prep Time
2-4 osoby 10 minutes
Tomatoes, melon and fresh cheese is perhaps surprising Company. Just add salt and olive oil. Anna offers mozzarella, I'll try with goat cheese. It must go!
melon salad | Watermelon completely different | just savory
How do you:
  1. Cut all pieces on any: cucumber slices, as well as tomatoes. Watermelon rid peels and seeds.
  2. We lay them on a plate, zastříkneme olive oil, season with coarse sea salt and even pepper.
    Dáme na talíř