Chicken with tomatoes, spinach and penne | Stačí jedna pánev

In search of interesting ideas, what could be dinner, I stumbled on the blonde blogger Julie from the other end of the world, which addresses primarily gluten-free meals, but mainly food, you do not eat that much time. A whole, Recipe for chicken with penne, It could be useful. Although I had chicken with penne here prepared, Julia kicked me to the next počinu. But you can also tastepenne with javořickými párky, Neither is a mistake.

Votes: 2 Rating: 5 You: Rate this recipe!

Tiskni

Servings	Prep Time
2 osoby	10 minutes

Cook Time

30 minutes

Servings Prep Time 2 osoby 10 minutes

Cook Time 30 minutes

I have to improvise, as indeed I do often. The right thing would be to discover the recipe asiago cheese, Italian hard. And so I chose Gouda. On another day there asiago, to punish the Italian store.

Votes: 2 Rating: 5 You: Rate this recipe! Tiskni Servings Prep Time 2 osoby 10 minutes Cook Time 30 minutes Servings Prep Time 2 osoby 10 minutes Cook Time 30 minutes I have to improvise, as indeed I do often. The right thing would be to discover the recipe asiago cheese, Italian hard. And so I chose Gouda. On another day there asiago, to punish the Italian store.

Chicken with tomatoes, spinach and penne | Stačí jedna pánev

Need:

• 250 g chicken breast
• 1/3 šálku dried tomatoes – tak asi 5 či 6
• 2 lžíce olivového oleje
• 3 cloves garlic - embossments
• 210 g cream
• salt
• pepper
• paprika
• 100 g penne
• 75 g goudy – strouhané
• 2 handful fresh spinach

Units:MetrickáAmerická imperiální

How do you:

1. Připravte si vše, co potřebujete.

   
2. Boil pasta in salted water.
3. Chopped sun-dried tomatoes while fry in olive oil over medium heat. And add to them crushed garlic. Mix well and leave it 1 minute cook.

   
4. Add the pieces sliced ​​chicken breast, that well fry.

   
5. Paprika and fry again.

   
6. Oslolíme to taste more we can pepper.
7. Chicken pour cream and bring to the boil. cook and 2 minuty.

   
8. Penne into the pan (water from the pasta you leave aside) and toss. When the cream has reduced, add a few tablespoons of pasta water.

   
9. Add the grated cheese and stir for about half a minute, until the cheese is completely melted.

   
10. Add the fresh spinach and mix.

    
11. We can still add salt to taste. Cover with lid and let the cooker.

    
12. served.

    
13.