Špekáčkový stew with potatoes | Paprika in the must-haves!

Takové guláše bývaly hitem, buřtguláš or stew kabanos, goulash… When there was meat (Can you imagine today?) or for reasons of economy reached after the sausage, He appeared on the table of this type of stew. And sometimes with potatoes. But today, is another. Ale co zkusit nějaký trochu jiný guláš, just like that? Základem jsou samozřejmě kvalitní masité špekáčky od dobrého řezníka. Trochu mě k nákupu svádí, že jsou ručně vázané. No, ten provázek jde mimo, ale tak si říkám, že obsah nebude samá náhražka, když už se s tím vázáním namáhali.

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Tiskni

Servings	Prep Time
4 osoby	15 minutes

Cook Time

40 minutes

Servings Prep Time 4 osoby 15 minutes

Cook Time 40 minutes

Thank the. I added green hot peppers, but somehow it wanted something else. So come in handy piece of carrot and celery. And for the defendant tomatoes, even as a paste, I appeasement: nothing like that. Even though I had a pretty twitching.

Votes: 1 Rating: 5 You: Rate this recipe! Tiskni Servings Prep Time 4 osoby 15 minutes Cook Time 40 minutes Servings Prep Time 4 osoby 15 minutes Cook Time 40 minutes Thank the. I added green hot peppers, but somehow it wanted something else. So come in handy piece of carrot and celery. And for the defendant tomatoes, even as a paste, I appeasement: nothing like that. Even though I had a pretty twitching.

Špekáčkový stew with potatoes | Paprika in the must-haves!

Need:

• 400 g špekáčků
• 250 g cibule
• 300 g potato
• 100 g mrkve
• 60 g řapíkatého celeru
• 4-5 cloves garlic
• 2 lžičky sweet peppers
• pepper
• 1 Bay leaf
• 1 spoon oregana
• 1 spoon sádla
• 350  ml vody

Units:MetrickáAmerická imperiální

How do you:

1. Překrojíme sausages in half lengthwise and crosswise cut into slices.

   
2. Heat a tablespoon of lard and fry the sausages on medium heat, asi tak 8 minutes. And then we put aside. Chop the onion and put it into the cooking juices, fry until golden.

   
3. 
4. Peppers rid of the seeds and cut into small circles, Crush the garlic with the flat side knives and chop finely.

   
5. To add fried onion ground sweet paprika and garlic, Melt pepper and add the green pepper. We pour a little water and cook for a minute. Opepříme.

   
6. Return to saucepan sausage. Potatoes cut into smaller chips and add to the casserole. Mix well and add a cup (250 ml) vody. Zakryjeme a necháme asi 15 minut dusit.

   
7. Add the bay leaf and oregano.

   
8. Chop the carrots and celery. Add to the pan.

   
9. Cover on 20 minutes and cook on low heat. Then uncover and let it continue to simmer, to reduce water.

   
10. serve independent, sprinkled with green scallions, or even with bread or bread rolls.