Patties of mashed potatoes | How to use, which was

I tried mashed potatoes with herbs de Provence and was great. I just left the dinner casserole in about two cups of porridge, So as other portions for one. What with her? I'm asking. And because the consistency offered treatment for pancakes or pancakes, They are here.

Votes: 1
Rating: 5
You:
Rate this recipe!
Tiskni
Servings Prep Time
1-2 osoby 5 minutes
Cook Time
15 minutes
Servings Prep Time
1-2 osoby 5 minutes
Cook Time
15 minutes
Just add eggs, flour and even bacon and the world's fast food, need for a snack or even breakfast. You can join them still try to jam or chutney. Does that seem crazy? But where, this is a good issue. Faktem je, that this mashed potatoes whipped into doing hlaďoučka, but also of that would go to prepare these pancakes.
Votes: 1
Rating: 5
You:
Rate this recipe!
Tiskni
Servings Prep Time
1-2 osoby 5 minutes
Cook Time
15 minutes
Servings Prep Time
1-2 osoby 5 minutes
Cook Time
15 minutes
Just add eggs, flour and even bacon and the world's fast food, need for a snack or even breakfast. You can join them still try to jam or chutney. Does that seem crazy? But where, this is a good issue. Faktem je, that this mashed potatoes whipped into doing hlaďoučka, but also of that would go to prepare these pancakes.
Patties of mashed potatoes | How to use, which was
Need:
Units:
How do you:
  1. To puree, left over from dinner, add flour and eggs, embossments garlic and prepare batter. gently sprinkle with salt.
  2. Bacon, cut into pieces, to fry in a pan and then stir into the batter. If you missed the bacon as an ingredient, you have saved time with this step.
  3. na lívanečníku, in which we warm up a little oil, bake pancakes, asi tak 4 until 5 minutes each side.
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  4. Serve with chutney or jam, must apricot and currant.
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