So now we try something good, rapid. I thought, that it could be onion pancakes, now there is one recipe I, it would like to upgrade. I came across hundreds of recipes, where the main word scallions, It also sometimes try, but we will make of it, what we have on hand at home. Somehow as ever, Although in our kitchen brewed.
Pátrání po cibulových placičkách | Placky s cibulí, bramborou, mrkví a slaninou
| Need: |
- 150 g potato
- 1 large onion
- kousek mrkve
- 100 g bacon
- 1 egg
- 3 lžíce hladké mouky
- 1/2 lžičky kypřícího prášku
- salt
- pepper
- majoránku
- olej
Units:
How do you:
- Chop the bacon into strips, grate potatoes, cibuli (while it is, Chop the rest to the mixer), Grate a carrot. Osolíme, pepper, marjoram.
- Fry the bacon in a frying pan dry, asi tak 4 until 5 minut na středním planemi bude stačit, then mix it with potatoes, onions and carrots. Add the egg and stir. Stir in flour, baking powder. create dough.
- Now fry in oil. as a potato pancake. If you choose to pan diameter 14 centimetrů, Then the seven patties and fry you 45 minutes. Vše si urychlíte použitím lívanečníku. Určitě budete mít hotovo do 20 minutes.
Pomaloučku pečený vepřový bok s opravdovým bramborovým knedlíkem a dušeným zelím | Dlouhá trať, ale stojí to za to!
I do not want to discourage you mention sometimes inappropriate for a longer time, that you need, but certain try this recipe, because this is worth it. Although it is more about waiting, but then enjoy. Start early and have lunch on time. Start later, manage to dinner. It's such a long-distance run, no, or rather walk, because the preparation is quite fast and then four hours almost nothing happens. But this treatment does not bake pork side only benefit.
| Servings | Prep Time |
| 4 osoby | 10 minutes |
| Cook Time |
| 4 hodiny |
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Pomaloučku pečený vepřový bok s opravdovým bramborovým knedlíkem a dušeným zelím | Dlouhá trať, ale stojí to za to!
| Need: |
Pečený bok
Příprava knedlíků
- 500 g vařených brambor
- 220 g flour
- 1/2 eggs
- 1/2 lžičky bramborového škrobu
- 1/2 lžičky soli
Units:
How do you:
- Slice the onion into slices and do the baking dish nest. Pork belly with salt, pepper and sprinkle with caraway seeds (crushed or ground) a uložíme do pekáčku na cibuli.
- Just pour a little water, Cover with lid or foil (if the meat lifted the lid, použijte radši alobal) and put in the oven preheated to 150 °C. Bake 4 hodiny. Year, 4 hodiny. Po 2 hours, turn the meat and then cover again. Zjistíte, že už pustilo šťávu, So do not bother podléváním. Šťávou však bok můžete přelít.
- If you did not have to cook potatoes, do it. Unpeeled, I do water, adding a little salt, you should cook until tender, strain, Pour cold water and let cool. In December, it will be easy, if you stick out and just freeze.
- Po 3 hodinách pečení můžete maso odkrýt a nechat dopéci další hodinu a v této fázi je můžete obrátit tak na půl hodinky a pak ještě jednou, to lay down the ribs and formed with a fine crust. Pokud se šťáva více vypekla, můžete přidat trochu horké vody, you'll need to juice.
- Připravte si zelí. Finely chop the onion and let lard zesklovatět, tak 4 until 5 minutes, medium flame. Then add the cabbage, osolte, add sugar (já dávám dva sáčky kempinkového cukru – co se s ním sladí káva v restauracích), You can add a little cumin and stir around. Top up such 400 ml of water and allow to braise, which should last 20 minutes, when almost all the water disappears.
- A jdeme na knedlíky. Peel the potatoes and grate. Give just boil a large pot of water, osolte ji, and you can go into dumplings. Water will boil at about the moment, when you are finished you.
- Do you shredded potato flour (may be a child's meal, There also try next time, I missed buying it), pay by installments. Add half the egg. How can halve? Beat out egg, whisk and pour half into potato flour. Osolíme, half a teaspoon would be enough, add half a teaspoon of potato starch and mix well. Flour can be added gradually, if you have a concern, the batter will be thin, ale 220 g flour on 500 g potatoes should not be allowed. Create two rollers dumplings, thus diameter 5 centimetrů. Nicely rolled out on floured cutting board, the dough will not stick. So, the cove, ready, water boils, so do it carefully insert the dumplings and cook about 20 minutes. You dumplings, that fell to the bottom of the pot and there adhere, nudge stirring spoons, float.
- Pohlídejte si zelí, that was just, maybe you faster, and then park it on the stove.
- Slowly roasted meat is soft. If you insist on, it should crust Krupa, můžete v závěru odkrýt a na minutu až dvě pustit gril. But Do not mess up this whole parade, Watch your time even meat.
- Vyndejte bok z trouby, pour off the juice into a pot and let cook. Sprinkle a little flour, tak 2 until 3 lžičky, rozšlehejte a provařte. Juice thickens. And you're in the finals!
- Povedlo se a vyplatilo se počkat si na bok. The first was my own dumplings fluffy, so next time I'll try again.
Nashvillská kuřecí křídla v pražské verzi, pikantní záležitost | Inprovizace s inspirací
Nashville is not only a Mecca of musicians. From there a recipe, who, how else, I slightly modified under Title, options and all that. In Nashville there is improvisation, and in my kitchen, too. The original recipe is just an inspiration.
| Servings | Prep Time |
| 2 osoby | 10 minutes + 3 hodiny na odležení |
| Cook Time |
| 45 minutes |
|
|
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Nashvillská kuřecí křídla v pražské verzi, pikantní záležitost | Inprovizace s inspirací
| Need: |
- 500 g kuřecích křídel nebo paliček volte podle praktičnosti – viz Tip
- 1 spoon mletého černého pepře
- 5 lžic soli
- 3 egg
- 2 šálky podmáslí nebo mléka šálek je asi 250 ml
- vegetable oil
- 2 lžíce cayenne pepper - víc to ohulit nedoporučuju, spíš něco uberte
- 2 lžíce hnědého cukru
- 4 šálky hladké mouky
- 1 spoon chilli
- 1 spoon granulated garlic
- 1 spoon sweet peppers
- bílý chléb pro servírování
- kyselou okurku pro servírování
Units:
How do you:
- Wash with wings popsypeme pepper and salt and set aside 3 chill hours. Když necháte přes noc, too well.
- whisk the egg, buttermilk (milk) to tabasco. In another bowl, mix flour, and so 4 teaspoon salt.
- V další míse rozmícháme kajenský pepř, brown sugar, granulated garlic, peppers.
- Ještě do směsi koření přidáme asi šálek oleje.
- Wings put into the baking dish, pour oil and cover (lid or aluminum foil). Place in a preheated oven at 180 ° C and bake 30 minutes.
- Křídla pak vyndáme z trouby.
- Křídla vyjmeme z misky, necháme okapat a obalíme je v mouce a pak ponoříme do vaječné směsi a potom ještě jednou vykoupeme v mouce. The wings are in a layer of batter, so be aware of the crust after frying. Oil from the baking dish pour into the pan, possibly even add a little oil and heat to a higher temperature, Fry wings from all sides.
- Ve finále ve směsi koření s olejem obalíme osmažená, still hot wings. If you already in the handling wings a little cool, šoupněte is briefly in a hot oven, olej povolí a cukr trochu zkaramelizuje. Serve with slices of bread and pickles.
Tip:
Because the batter is quite dense, They will give you better wrap chicken drumsticks.
Kuřecí stehna na zelí | Jídlo nejenom na pondělí a budou v něm brambory, které nebolí
When I do not know as, nezajdu do Obi, But I reach for something quick, easy and delicious. So turn the chicken. This time thighs and cabbage, but to add something else, so it will be such a baked stew, why not, you do not have in the kitchen always jumping around all, You can play around for a moment and then lie down. No, it overreacting.
| Servings | Prep Time |
| 2 osoby | 5 minutes |
| Cook Time |
| 101 minutes |
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|
|
Kuřecí stehna na zelí | Jídlo nejenom na pondělí a budou v něm brambory, které nebolí
| Need: |
- 550 g chicken thighs – dvě pro dva, ale klidně přidejte ještě 2
- 500 g sauerkraut
- 4 cloves garlic
- 1 palivo peppers – říkám jí marocký oheň, odrůda Rush má opravdu sílu (you do not use)
- butter
- 3-4 nové brambory
- sliced Emmental
Units:
How do you:
- Into a baking dish put a layer of sauerkraut, which add to the chopped hot pepper. Wash thighs with salt and store cabbage, around we can still put cabbage, if left, stroužky česneku, sliced potatoes into eighths and legs Lay the pieces of butter. A little with salt. Pan cover with foil, or hubcap.
- Heat the oven to 180 °C, Put it in covered pan and bake for about an hour and a half. potom odkryjeme, We put on your thighs Emmental and raise temperature to 200 °C. Bake yet so 8 minutes. And now 3 minutes under the grill, but under control. Pan is still on the bottom groove of the oven.