not chicken, cHANGE! They pork noodles, now poised. Tak co s tím uděláme? short shrift, tedy v řeči kuchařů časově nenáročné jídlo.
| Servings | Prep Time |
| 2 osoby | 10 minutes |
| Cook Time |
| 25 minutes |
|
|
|
| Need: |
- 360 g vepřového masa
- 100 g žampionů
- 1 mrkev
- 1 stonek řapíkatého celeru
- 1 zelenou papriku
- 6 cloves garlic
- 1 spoon rostlinného oleje - rape
- 2 lžíce cornstarch
- 2 lžíce Japanese soy sauce
- 200 ml kuřecího vývaru
- pepper
- Pork cut into strips to fry 1 lžíci rostlinného oleje. Tak si 3 minuty.

- Slice carrots, pepper and celery stalk. Chop garlic cloves. Žampiony nakrájíme na plátky (I bought ready).

- The meat in the pan, peel back and add the vegetables aside. Moment restujeme vegetables on her half pans. Stir and cook over medium heat so 5 minutes, to soften vegetables.

- Sprinkle cornstarch mixture and stir well.

- Přidáme sojovou omáčku.

- Pepper to taste. Stir and simmer a minute. I guess 2 minuty.

- Pour in chicken broth as needed. At first, add a little, to form a denser sauce, then gradually adding the broth to the desired consistency. Cover and simmer on low heat for about 15 minutes, the meat was so soft.

- Pour over rice mixture, from which we prepared on a plate "nest".

Kuře natošup | Fast action for Rapid Arrows,cs
Tak jsem neměl na vaření najednou čas. Pozdě z práce, co tedy podniknout. Clearly, rychlovku. Takže maximum 20 minutes, no s rezervou 30, ale víc ne. And it worked!
| Need: |
- 230 g chicken thigh fillet
- 1 šalotku
- 1 sweet red pepper
- salt
- pepper
- 1 spoon Dark soy sauce
- 1 spoon cornstarch
- 3 lžíce vody
- 150 ml kuřecího vývaru
- 90 g mung bean sprouts (small tin)
- 2 lžíce mléka
- 1 spoon olivového oleje
- 1 handful whole green beans - This time, frozen
- Cut chicken into cubes or pieces corresponding. Salt and pepper. Fry in oil, so pieces of meat seized more golden color. Then add the chopped shallot. Lightly fry the onion.

- Add the chopped bell peppers into strips and beans. Toss.

- After a while we will also add mung bean sprouts. Cover and about as 5 minutes simmer.

- Add a tablespoon dark soy sauce and chicken broth. mix well.


- Cover and simmer again so 3 minuty. Meanwhile, stir the cornstarch in water and stir into the mixture. cook and 2 until 3 minuty. Add more milk, Stir again and cook for a minute.
- Podáváme s rýží – směs přes rýži přelijeme.

Penne with spicy salami and cheese | Rychlá akce
This time is the surprise, Pasta is not going to cook separately, but also directly with others.
| Need: |
- 250 g maďarského točeného salámu
- 1 cibuli
- 1 peppers
- 1 spoon olivového oleje
- 5 cloves garlic
- 250 ml kuřecího vývaru
- salt
- pepper
- basil - so 2 a pinch of dried
- 150 g Swiss type cheese – strouhaného
- 1-2 jarní cibulky
- 1 handful penne
- Sausage cut into slices and fry in hot oil. So 4 minuty. Add finely chopped onion and let it soften, about 4 minuty. We will add the chopped garlic. Then add the chopped bell peppers into strips and toss. Osolíme, season with pepper and basil. Toss.
- Pour in the broth and add the penne. Toss, We reduce the temperature and cover. Dusíme tak 15 minutes, the pasta cooked.
- In the finals, mix the chopped spring onions and grated cheese and cover, make the cheese melted.
- served.
And otherwise:
Place the peppers can add a tin of chopped tomatoes and juice and cream, tak asi 100 g, I would say. Just to taste and reflections. It will be a little different recipe, but it will also taste great.
Meat loaf of white sausages,cs | Zkuste inovaci
Here it comes, again. white sausage. It's not her classic wine sausage, but the white sausage. As such, you buy it. Tuhle sekanou jsem vyzkoušel a můžete mi věřit, že je to jiná káva, ale stejně dobrá jako ta, co známe. Nemusíte zapomenout na mleté maso, ale neláká vás vyzkoušet něco nového?

| Need: |
- 400 g white sausages
- 1 cibuli
- 1 handful nachos
- 5-6 lžic strouhanky
- 100 ml mléka
- salt
- pepper
- 190 g rajčatového pyré
- 2 lžíce hrubozrnné hořčice
- 2 lžíce hnědého cukru
- 1 kousek sádla
- Because of doubts, beg your pardon actually looks white sausage and What it is, Here's the proof. Year, not a wine sausage. It is also evident from other photos.

- It is a white sausage!

- Rid of sausage casings.

- Finely chop the onion.

- Add the sausages along with egg.

- crush nachos, nejlépe rukama, but you can also put it in a plastic bag and several cross roller.

- Nachos add the sausages.

- add milk.

- Toss.

- We do not thicken with breadcrumbs as needed.

- Prepare your hands compact meat mass.

- And finally to shape the gnocchi.

- Casserole dish erase lard.

- Dáme do misky.

- We are preparing a coating of sauce, sugar and mustard.

- mix well, we need a compact mass.

- Hmohotou mass march cone.


- Dáme do trouby předehřáté na 180 °C. Pečeme tak 60 minutes. After baking carve.

- Serve with mashed or bread alone, toastem či dalamánkem.


