Raw material: olej

Čínský guláš | Brambory s mletým masem | Nezvyklá kombinace

To je nářez! Čínský guláš, dovedete si to představit? Alespoň tak se to jeví blogerce, která si říká Foodie Baker, což radši ani nebudu překládat. Je to Malajka, who grew up in Singapore and now probably move somewhere in Europe. And still refers to Chinese ancestors, cheerful company of one person. Ale zaujal mě právě ten čínský guláš. And if I tell you, že přílohou je rýže, vyvalíte oči jako já. Tak si to pěkně zrekonstruujeme.

Votes: 1
Rating: 5
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Tiskni
Servings Prep Time
2 osoby 5 minutes
Cook Time
15 minutes
Servings Prep Time
2 osoby 5 minutes
Cook Time
15 minutes
Původně jsem si řekl, že rýži z procesu vynechám, no přece, kdo by dával přílohu k příloze. Ale pak jsem podlehl zvědavosti. Takže povolávám i rýži.
Votes: 1
Rating: 5
You:
Rate this recipe!
Tiskni
Servings Prep Time
2 osoby 5 minutes
Cook Time
15 minutes
Servings Prep Time
2 osoby 5 minutes
Cook Time
15 minutes
Původně jsem si řekl, že rýži z procesu vynechám, no přece, kdo by dával přílohu k příloze. Ale pak jsem podlehl zvědavosti. Takže povolávám i rýži.
Čínský guláš | Brambory s mletým masem | Nezvyklá kombinace
Need:
Units:
How do you:
  1. Smícháme mleté vepřové maso, světlou sójovou omáčku, řepkový olej, sezamový olej a bílý mletý pepř. aside the, necháme marinovat. Občas promícháme. Dáme si vařit rýži.
    Připravíme maso s marinádou
  2. Bramboru oloupeme a nakrájíme na silnější plátky. Rozehřejeme dostatečnou vrstvu oleje a v něm opečeme bramborové plátky do zlatava. Brambory smažíme v jedné vrstvě, takže klidně smažíme další várku, podle potřeby. Ale určitě vyjdete s jednou várkou. Olej pak slijeme.
    Bramborové plátky osmažíme
  3. Na pánev dáme 1 until 2 lžíce oleje, rozehřejeme a přidáme česnek. Jakmile se rozvine jeho chuť přidáme mleté maso, promícháme a z masa vytvoříme placku. Smažíme asi 5 minutes on low heat, pak placku rozbijeme vařečkou nebo lžící a vaříme, dokud není růžové.
    Osmahneme česnek
  4. Vytvoříme masovou placku
  5. Přidáme bramborové plátky, tmavou sójovou omáčku a vodu. Přivedeme k varu, zakryjeme a dusíme tak asi 8 minutes, dokud nejsou brambory měkké a omáčka mírně nezhoustne. Pokud je příliš hustá, přilijte trochu vody.
    K masu přidáme brambory
  6. Hotovo
  7. Podáváme třeba i zdobené nakrájenou jarní cibulkou a s rýží. Bude vám to připadat zvláštní, ale jde to dohromady.
    Podáváme
  8. Podáváme zdobené jarní cibulkou

Patties of mashed potatoes | How to use, which was

I tried mashed potatoes with herbs de Provence and was great. I just left the dinner casserole in about two cups of porridge, So as other portions for one. What with her? I'm asking. And because the consistency offered treatment for pancakes or pancakes, They are here.

Votes: 1
Rating: 5
You:
Rate this recipe!
Tiskni
Servings Prep Time
1-2 osoby 5 minutes
Cook Time
15 minutes
Servings Prep Time
1-2 osoby 5 minutes
Cook Time
15 minutes
Just add eggs, flour and even bacon and the world's fast food, need for a snack or even breakfast. You can join them still try to jam or chutney. Does that seem crazy? But where, this is a good issue. Faktem je, that this mashed potatoes whipped into doing hlaďoučka, but also of that would go to prepare these pancakes.
Votes: 1
Rating: 5
You:
Rate this recipe!
Tiskni
Servings Prep Time
1-2 osoby 5 minutes
Cook Time
15 minutes
Servings Prep Time
1-2 osoby 5 minutes
Cook Time
15 minutes
Just add eggs, flour and even bacon and the world's fast food, need for a snack or even breakfast. You can join them still try to jam or chutney. Does that seem crazy? But where, this is a good issue. Faktem je, that this mashed potatoes whipped into doing hlaďoučka, but also of that would go to prepare these pancakes.
Patties of mashed potatoes | How to use, which was
Need:
Units:
How do you:
  1. To puree, left over from dinner, add flour and eggs, embossments garlic and prepare batter. gently sprinkle with salt.
  2. Bacon, cut into pieces, to fry in a pan and then stir into the batter. If you missed the bacon as an ingredient, you have saved time with this step.
  3. na lívanečníku, in which we warm up a little oil, bake pancakes, asi tak 4 until 5 minutes each side.
    Pečeme lívance
  4. Serve with chutney or jam, must apricot and currant.
    Podáváme

Quick chicken fillets | This is not a race, You only accelerate dinner | Dvě možnosti

This recipe was actually a little mistake and impetuosity, but I guess, that someone will find something similar. Probably each recipe was devised to have at least a hundred times. And if it does not fit, you have to write it, Moreover, our mothers used to have on hand not only the classic cookbook, but notebook, in which they vepisovaly your recipes. These notebooks are dědívaly and recipes passed down from generation to generation. So even if all cook the same meal, will never be the same.

Votes: 4
Rating: 5
You:
Rate this recipe!
Tiskni
Servings Prep Time
2 osoby 10 minutes
Cook Time
25 minutes
Servings Prep Time
2 osoby 10 minutes
Cook Time
25 minutes
The fact is that rush, so you have to start annex, otherwise can barely. Whether you are preparing just boiled potatoes or a little more time consuming mashed potatoes. Originally I wanted cuttings dipped in eggs again dusted in flour, But somehow I slid straight into the pan. so change, small discovery. Even though you may feel like wrapped in dough. Just with less crcání. PS. Když přidáte do mouky ještě jemně strouhaný parmezán, máte další chuťovou variantu.
Votes: 4
Rating: 5
You:
Rate this recipe!
Tiskni
Servings Prep Time
2 osoby 10 minutes
Cook Time
25 minutes
Servings Prep Time
2 osoby 10 minutes
Cook Time
25 minutes
The fact is that rush, so you have to start annex, otherwise can barely. Whether you are preparing just boiled potatoes or a little more time consuming mashed potatoes. Originally I wanted cuttings dipped in eggs again dusted in flour, But somehow I slid straight into the pan. so change, small discovery. Even though you may feel like wrapped in dough. Just with less crcání. PS. Když přidáte do mouky ještě jemně strouhaný parmezán, máte další chuťovou variantu.
Quick chicken fillets | This is not a race, You only accelerate dinner | Dvě možnosti
Need:
Units:
How do you:
cuttings
  1. Clean meat, osolíme a opepříme.
  2. Coat the fillets in flour, to which we added salt, pepper, parsley and pepper (and although not written, You can put other herbs).
    Nejdříve obalíme v mouce
  3. Now we dip into beaten egg and coat the well.
    Obalíme ve vejci
  4. We'll fry in a pan with hot oil, best on medium heat fry on each side about 4 until 5 minutes. If the cuttings do more running and you time, just finished cuttings put in a hot oven, where they wait for serving.
    Osmažíme
Mashed potatoes
  1. Potatoes cut into cubes, quicker they will cook. Cook in lightly salted water. drain.
  2. Masher potato pieces smash, salt, pepper, add a bit of butter and heated milk. Pozor! Gradually add milk, according to the desired consistency slurry. When you poured at once, it might happen, that you find, the mash given closer to puree and now it can not be reversed. On the taste does not change anything, but you want it? If you want to have a smooth porridge, Replace masher in the finals for the Scourge.
  3. Served with cuttings, sprinkled with parsley and with a little butter. if you want, add more tartar sauce.
Alternative
  1. Cuttings also served on bread or bread rolls and tartar sauce. Great light dinner.
    Servírujeme s chlebem
Tip:

Poznámka: Salt and pepper and paprika give so much, how you see fit, But do not overdo it. Anyway, with a mace or a nut with extreme care, hands and stomach while you neutrhne, but it has a strong aroma and affect the taste of porridge.

Chicken wings as Buffalo Wings | Americká inspirace

Popular topic, We can prepare for much of ways and still be eating chicken wings.

Votes: 5
Rating: 5
You:
Rate this recipe!
Tiskni
Servings Prep Time
2 osoby 10 minutes
Cook Time
20 minutes
Servings Prep Time
2 osoby 10 minutes
Cook Time
20 minutes
I came across another way, so I give away. The main novelty is the starch, in which meat wrap. May be corn and potato. I was a little hesitant, why not. And the result is great. Serve with dip ninovým, baguette sticks and celery.
Votes: 5
Rating: 5
You:
Rate this recipe!
Tiskni
Servings Prep Time
2 osoby 10 minutes
Cook Time
20 minutes
Servings Prep Time
2 osoby 10 minutes
Cook Time
20 minutes
I came across another way, so I give away. The main novelty is the starch, in which meat wrap. May be corn and potato. I was a little hesitant, why not. And the result is great. Serve with dip ninovým, baguette sticks and celery.
Chicken wings as Buffalo Wings | Americká inspirace
Need:
Units:
How do you:
  1. Wings rid peaks (It can add them to the broth preparation), Divide the joint and wrap in a mixture of starch with pepper and salt. shrug pieces. And the overheated oven to 180 °C.
    Použijeme škrob.
  2. Fry in a thick layer of oil. I guess 10 minutes. Instead, I used a small casserole, because pieces of wings in the pan just nepotopíte. We do it in parts, to pieces of meat nicely roasted until golden. The first batch remove, We put on pan and slide into the oven. Oven temperature is supposed to keep the wings. Nothing more.
    V oleji opečeme dozlatova.
  3. Melt the butter and mix with the chilli sauce. We can add a little pepper, hot pepper and salt. Dokonale prošleháme metiličkou. We need a compact mass!
  4. And roasted in the oven heated wings, prepare for the next step.
    Opečená křidélka.
  5. Hot wings pour chili sauce in a bowl and shake, to get sauce to each piece.
    Maso zalijeme omáčkou.
  6. Finished! Servírujeme s nivovým dip, bagetkou a swift řapítým.
    S nivovým dipem.
  7. Or served with a chilli dip with pineapple flavor, stalks of celery and bread.
    Buffalo křidélka
Tip:

Fine dip from the level tunes the taste of spicy chicken wings.