Okurkový salát s rajčaty, red onion and mint,cs

So again, we're going to cucumbers. And they play with them tomatoes and red vinegar. And one more surprise, maybe, way. There will also be red onions. Do you want?

Votes: 1
Rating: 5
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Tiskni
Servings Prep Time
2 osoby 10 minutes
Passive Time
60 minutes
Servings Prep Time
2 osoby 10 minutes
Passive Time
60 minutes
This salad is not just chop chop, Although it is easy and quick to prepare. But between the first and the last phase is such a waiting pause.
Votes: 1
Rating: 5
You:
Rate this recipe!
Tiskni
Servings Prep Time
2 osoby 10 minutes
Passive Time
60 minutes
Servings Prep Time
2 osoby 10 minutes
Passive Time
60 minutes
This salad is not just chop chop, Although it is easy and quick to prepare. But between the first and the last phase is such a waiting pause.
Okurkový salát s rajčaty, red onion and mint,cs
Need:
Units:
How do you:
  1. Cucumber lengthwise in half and then to a fourth. Then cross cut into pieces. Add the red wine vinegar, sugar and salt. Stir and let stand 60 minutes at room temperature. Stir from time to time.
    Fáze jedna
  2. Chop the tomatoes into chunks and onions on čtvrtkolečka. chop mint. All together, add the cucumber with olive oil. Season with salt and pepper. Toss.
    Dochutíme salát

Opravdu dobrý guláš | Tohle je fakt bomba!

I know, guláš není nic, co by nikdo neuměl. Receptů jsou mraky, každý dobrý. So what? Opakovat? Jo a ne.

Votes: 2
Rating: 5
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Tiskni
Servings Prep Time
2 osoby 10 minutes
Cook Time
100 minutes
Servings Prep Time
2 osoby 10 minutes
Cook Time
100 minutes
Clearly, this is a really great stew. And so little. Uvidíte.
Votes: 2
Rating: 5
You:
Rate this recipe!
Tiskni
Servings Prep Time
2 osoby 10 minutes
Cook Time
100 minutes
Servings Prep Time
2 osoby 10 minutes
Cook Time
100 minutes
Clearly, this is a really great stew. And so little. Uvidíte.
Opravdu dobrý guláš | Tohle je fakt bomba!
Need:
Units:
How do you:
  1. The melted lard and fry the diced meat. The surface of the meat should pull, at least, if some bits allow them to brown more, only good.
  2. Add finely chopped onion and finely diced red pepper, restujeme, to onion vitrified. It's a good mixture of meat and onion mix, aby cibule změkla. Like that 6 until 8 minutes.
  3. Přidáme nasekaný česnek, Stir and add the chopped tomatoes and juice. Pour a little broth (or water), Cover and let braise 15 minutes.
  4. Add the paprika, cumin and part of the broth. simmer for another 15 minutes.
  5. Osolíme, pepper, pour broth as needed (helpful in this, what we want to have the consistency of stew). Simmer on low heat yet 60 minutes.
  6. In conclusion Mix flour with water and pour the sauce. Stir and simmer for a while. Covered still leave to come off the stove.
  7. Serve with dumplings, bread, bread rolls, pasta or baguette.
    Guláš s knedlíkem
  8. Guláš a dalamánek
Tip:

And if you want to taste some extrabuřty, zkuste Americký guláš or straight špekáčkový and even its variantu. Also taste great! tested, Of course.

Tartar potato salad

Jistě, we tasted potato salad with garlic mayonnaise, But we can try and season with tartar sauce.

Votes: 0
Rating: 0
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Tiskni
Servings Prep Time
2 osoby 25 minutes
Servings Prep Time
2 osoby 25 minutes
Žádné velké překvapení nečekejte, spíše skvělou chuť a vcelku lehkost salátu, který můžete mít opravdu rychle (pokud odečteme vaření a chladnutí brambor).
Votes: 0
Rating: 0
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Tiskni
Servings Prep Time
2 osoby 25 minutes
Servings Prep Time
2 osoby 25 minutes
Žádné velké překvapení nečekejte, spíše skvělou chuť a vcelku lehkost salátu, který můžete mít opravdu rychle (pokud odečteme vaření a chladnutí brambor).
Tartar potato salad
Need:
Units:
How do you:
  1. Brambory uvaříme v osolené vodě, slijeme a necháme vychladnout. Nakrájíme je na kousky a přidáme trochu soli, pepře a nasekanou petrželku.
    Brambory nakrájíme
  2. Cherry rajčátka nakrájíme na čtvrtiny.
    Vmícháme rajčátka
  3. Přidáme na čtvrtiny nakrájená vejce.
    Přidáme vejce
  4. Přidáme tatarskou omáčku a citronovou šťávu. Vše dobře jemně promícháme.
    Nakonec tatarka
  5. Podáváme třeba k vločkovému kuřecímu řízku.
    Podáváme s kuřecím řízkem

Korean skewer | Trip to Asia and back

Each kitchen will certainly appears even meat on a stick or skewer, which is actually an extension of such methods of roasting on the grill, hence any stake or stick and SACU, that it is happening from the moment, when people started to cook. So from us to savor skewer, jinde na kebabu, but still it resembles. Let's try, how this is dealt with in Korea.

Votes: 2
Rating: 5
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Tiskni
Servings Prep Time
2 osoby 10 minutes
Cook Time
25 minutes (+ age pickle)
Servings Prep Time
2 osoby 10 minutes
Cook Time
25 minutes (+ age pickle)
So we have a skewer, kebab, kabob, Nice, Šašlik Truth, souvlaki, yakitori či shish. We need skewers, meat and vegetables. If you do not grill, check out the oven, that also can not broil.
Votes: 2
Rating: 5
You:
Rate this recipe!
Tiskni
Servings Prep Time
2 osoby 10 minutes
Cook Time
25 minutes (+ age pickle)
Servings Prep Time
2 osoby 10 minutes
Cook Time
25 minutes (+ age pickle)
So we have a skewer, kebab, kabob, Nice, Šašlik Truth, souvlaki, yakitori či shish. We need skewers, meat and vegetables. If you do not grill, check out the oven, that also can not broil.
Korean skewer | Trip to Asia and back
Need:
Marinade
Units:
How do you:
  1. Maso nakrájíme na kostky. Mix all the ingredients for the marinade and set aside half a. Put the meat into a sealable plastic bag or box and pour half of the marinade, let cool. Yes mininálně on 30 minutes, but you can marinade time to work through the night.
    Co potřebujeme
  2. Onions and peppers can cut into pieces and alternately put onions on a skewer, peppers and meat. (Wooden skewers are good before use soak in water for at least 30 minutes, Meat from them more downloads.)
    Maso na špejlích
  3. Straighten on the grill pan and pour in various parts parts marinades, we have postponed. Osolíme, pepper and can sprinkle with sesame seeds and.
    Sůl, pepř, sezam
  4. Place the pan in the middle of the oven. Grill for about 6 minutes each side, It depends on the oven. When turning back rub marinade.
    Špíz
  5. Můžeme servírovat
  6. Serve with fries, dip, okurkou a cherry rajčátky.
    Způsob podávání